2018.05.24 Thursday
手づくり味噌講座
本日は料理教室の団体様のところで手づくり味噌講座を行いました。
毎年恒例となっていますので、聞いてみるともう6年目になるそうです。そんなにやってたかなf(^_^;
毎年新人さんがいて、ベテランさんと上手くバランスを保ってるんですね(^o^)
今回も3人が初体験です。
経験ってすごいです。説得力が違います。
楽しく仕込めましたか？
半年熟成させ、美味しいお味噌を食べましょうね＼(^o^)／
お疲れ様でした♪
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